Microbes in Agri-Forestry Biotechnology PDF Download

Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Microbes in Agri-Forestry Biotechnology PDF full book. Access full book title Microbes in Agri-Forestry Biotechnology by Gustavo Molina. Download full books in PDF and EPUB format.

Microbes in Agri-Forestry Biotechnology

Microbes in Agri-Forestry Biotechnology PDF Author: Gustavo Molina
Publisher: CRC Press
ISBN: 1000642879
Category : Technology & Engineering
Languages : en
Pages : 450

Get Book

Book Description
This book explores recent advances on the use of microbes for agri-forestry biotechnological applications. It provides technical concepts and discussions on the use of microorganisms for processes such as bioprocessing, bioremediation, soil enhancement, aquaponics advances, and plant-host symbiosis. The book provides an overview of the microbial approach to the tools and processes used in agriculture and forestry that make or modify products, improve plants for specific uses, and make use of livestock in agricultural systems. The authors discuss the main process conditions that enhance agri-forestry applications with the use of microbes and introduce the use of genetically modified (GM) microbes in agrobiotechnology. Finally, the authors explore the main technological advances in the production of secondary metabolites with potential applications in agri-forestry. This book is intended for biotechnologists, biologists, bioengineers, biochemists, microbiologists, food technologists, enzymologists, and related researchers.

Microbes in Agri-Forestry Biotechnology

Microbes in Agri-Forestry Biotechnology PDF Author: Gustavo Molina
Publisher: CRC Press
ISBN: 1000642879
Category : Technology & Engineering
Languages : en
Pages : 450

View

Book Description
This book explores recent advances on the use of microbes for agri-forestry biotechnological applications. It provides technical concepts and discussions on the use of microorganisms for processes such as bioprocessing, bioremediation, soil enhancement, aquaponics advances, and plant-host symbiosis. The book provides an overview of the microbial approach to the tools and processes used in agriculture and forestry that make or modify products, improve plants for specific uses, and make use of livestock in agricultural systems. The authors discuss the main process conditions that enhance agri-forestry applications with the use of microbes and introduce the use of genetically modified (GM) microbes in agrobiotechnology. Finally, the authors explore the main technological advances in the production of secondary metabolites with potential applications in agri-forestry. This book is intended for biotechnologists, biologists, bioengineers, biochemists, microbiologists, food technologists, enzymologists, and related researchers.

New and Future Developments in Microbial Biotechnology and Bioengineering

New and Future Developments in Microbial Biotechnology and Bioengineering PDF Author: Jay Prakash Verma
Publisher: Elsevier
ISBN: 0444643265
Category : Technology & Engineering
Languages : en
Pages : 236

View

Book Description
New and Future Developments in Microbial Biotechnology and Bioengineering: Phytomicrobiome for Sustainable Agriculture provides a comprehensive overview of the phytomicrobiome and a holistic approach for its various mechanisms, including plant growth, nutrient content, crop yield improvement, soil fertility, and health management. This book explores the genus- and species-specific endophytic microbes for developing an efficient indigenous microbial consortium for enhancing the productivity of sustainable agriculture. An essential resource for students, researchers, and scientists in the fields of biotechnology, microbiology, agronomy, and the plant protection sciences, New and Future Developments in Microbial Biotechnology and Bioengineering: Phytomicrobiome for Sustainable Agriculture highlights the plant growth-promoting activities of the phytomicrobiome and focuses on both its basic and applied aspects and the significant role they play in plant protection. Emphasizes up-to-date research on sustainability, proteomics and genomics, and functional and molecular mechanisms of plant-microbe-soil interactions Covers multidisciplinary features of plant microbiology, plant physiology, soil science, and sustainable agriculture Includes the significance of microbial secondary metabolites for enhancing plant growth attributes Focuses on the most recent developments in biotechnology to enhance the action of the phytomicrobiome as an alternative to chemical fertilizers for agriculture and forestry

Microbial Biotechnology

Microbial Biotechnology PDF Author: Bhima Bhukya
Publisher: CRC Press
ISBN: 1771883332
Category : Medical
Languages : en
Pages : 448

View

Book Description
The new volume takes an interdisciplinary look at current technical challenges and recent developmental trends in microbial biotechnology. It covers an avalanche of new information available through research by focusing on a broad spectrum of issues on different microorganisms and their recent applications and implications in agriculture, soil science and forestry, industry, and public health and medicine. Microbes present in our immediate environment have a direct or indirect influence leading to either a harmful or beneficial effect. Microbial Biotechnology: Technological Challenges and Developmental Trends is divided into four major sections that focus on Part I: Antimicrobial Agents: Role and Applications in Medicine and Health Care Part II: Role of Microorganisms in Agriculture and Plant Biotechnology Part III: Microbial Enzymes and Their Potential Industrial Applications Part IV: Microorganisms in Environment: Role and Industrial Applications Topic include organic chemistry, biomass conversion, optimal production processes for different microbes, screening methods, and application of omics approaches such as (meta) genomics, proteomics, and metabolomics, or other biotechnology tools, to provide a deeper understanding of the microbial-based new and emerging products, trends, processes, and technologies. The chapters present unbiased original research results on microbes by incorporating case studies wherever appropriate. Providing research findings applicable to the development of new methodologies, applications, and technologies, the book will be a valuable resource for people working in various fields of microbiology.

Microbial Biotechnology for Sustainable Agriculture, Horticulture & Forestry

Microbial Biotechnology for Sustainable Agriculture, Horticulture & Forestry PDF Author: D. Joseph Bagyaraj
Publisher: New India Publishing Agency
ISBN: 9789380235820
Category : Science
Languages : en
Pages : 326

View

Book Description
The book is a comprehensive and detailed analysis of the subject. The book will be useful to students, teachers and researchers interested in microbiology, biotechnology, natural resource management, organic farming and sustainable agriculture, horticulture and forestry.

Agricultural Biotechnology: Latest Research and Trends

Agricultural Biotechnology: Latest Research and Trends PDF Author: Dinesh Kumar Srivastava
Publisher: Springer Nature
ISBN: 9811623392
Category : Agricultural biotechnology
Languages : en
Pages : 727

View

Book Description
This book caters to the need of researchers working in the ever-evolving field of agricultural biotechnology. It discusses and provides in-depth information about latest advancements happening in this field. The book discusses evolution of plant tissue culture techniques, development of doubled haploids technology, role of recombinant-DNA technology in crop improvement. It also provides an insight into the global status of genetically modified crops, use of RNAi technology and mi-RNAs in plant improvement. Chapters are also dedicated for different branches of "omics" science including genomics, bioinformatics, proteomics, metabolomics and phenomics along with the use of molecular markers in tagging and mapping of various genes/QTLs of agronomic importance. This book also covers the role of enzymes and microbes in agriculture in productivity enhancement. It is of interest to teachers, researchers of biotechnology and agriculture scientists. Also the book serves as additional reading material for undergraduate and postgraduate students of biotechnology, agriculture, horticulture, forestry, ecology, soil science, and environmental sciences. National and international biotechnologists and agricultural scientists will also find this to be a useful read.

Symbiotic Soil Microorganisms

Symbiotic Soil Microorganisms PDF Author: Neeraj Shrivastava
Publisher: Springer Nature
ISBN: 3030519163
Category : Science
Languages : en
Pages : 489

View

Book Description
This book explores microbial symbiosis, with a particular focus on soil microorganisms, highlighting their application in enhancing plant growth and yield. It addresses various types of bacterial and fungal microbes associated with symbiotic phenomena, including rhizobium symbiosis, arbuscular mycorrhizal symbiosis, ectomycorrhizal symbiosis, algal/lichen symbiosis, and Archeal symbiosis. Presenting strategies for employing a diverse range of bacterial and fungal symbioses in nutrient fortification, adaptation of plants in contaminated soils, and mitigating pathogenesis, it investigates ways of integrating diverse approaches to increase crop production under the current conventional agroecosystem. Providing insights into microbial symbioses and the challenges of adopting a plant-microbe synergistic approach towards plant health, this book is a valuable resource for researchers, graduate students and anyone in industry working on bio-fertilizers and their agricultural applications.

Microbiomes and Plant Health

Microbiomes and Plant Health PDF Author: Manoj Kumar Solanki
Publisher: Academic Press
ISBN: 0128226013
Category : Science
Languages : en
Pages : 518

View

Book Description
Microbiomes and Plant Health: Panoply and Their Applications includes the most recent advances in phytobiome research. The book emphasizes the use of modern molecular tools such as smart delivery systems for microbiol inoculation, next-generation sequencing, and genome mapping. Chapters discuss a variety of applications and examples, including the sugarcane microbiome, rhizoengineering, nutrient recycling, sustainable agricultural practices and bio-potential of herbal medicinal plants. Written by a range of experts with real-world practical insights, this title is sure to be an essential read for plant and soil microbiologists, phytopathologists, agronomists, and researchers interested in sustainable forestry and agriculture practices. Offers readers a one-stop resource on the topic of plant and soil microbiome and their applications in plant disease, sustainable agriculture, soil health and medicinal plants Addresses the role of phytobiome to combat biotic and abiotic factors Emphasizes the use of modern molecular tools such as smart delivery systems for microbial inoculation, next-generation sequencing and genome mapping

The Search for Bioactive Compounds from Microorganisms

The Search for Bioactive Compounds from Microorganisms PDF Author: Satoshi Omura
Publisher: Springer Science & Business Media
ISBN: 1461244129
Category : Science
Languages : en
Pages : 354

View

Book Description
Biologically active compounds isolated from microorganisms continue to be vital to the development of new drugs and agricultural chemicals. This book was prepared by current and past members of the laboratory of Dr. Satoshi Omura of the Kitasato Institute in Japan. Dr. Omura and his colleagues have discovered and studied a number of important antibiotics, and in their work they have pioneered new methods for screening microbes for interesting and important compounds. This book presents strategies and methods for identifying novel molecules with several types of biological activity. In addition, the book discusses the identification of microbial compounds of agrochemical importance, presents information on chemical screening methods, and concludes with chapters on microbial strain selection, fermentation technology, and genetic engineering of antibiotic-producing microorganisms. This book will be of great interest to scientists working in the very active and competitive fields of antibiotic and agrochemical discovery.

Biofuels Production – Sustainability and Advances in Microbial Bioresources

Biofuels Production – Sustainability and Advances in Microbial Bioresources PDF Author: Ajar Nath Yadav
Publisher: Springer Nature
ISBN: 3030539334
Category : Science
Languages : en
Pages : 387

View

Book Description
This book focuses on the different kinds of biofuels and biofuel resources. Biofuels represent a major type of renewable energy. As part of a larger bio-economy, they are closely linked to agriculture, forestry and manufacturing. Biofuels have the potential to improve regional energy access, reduce dependence on fossil fuels and contribute to climate protection. Further, this alternative form of energy could revitalize the forestry and agricultural sector and promote the increased use of renewable resources as raw materials in a range of industrial processes. Efforts are continuously being made to develop economically competitive biofuels, and microbes play important roles in the production of biofuels from various bioresources. This book elaborates on recent advances in existing microbial technologies and on sustainable approaches to improving biofuel production processes. Additionally, it examines trends in, and the limitations of, existing processes and technologies. The book offers a comprehensive overview of microbial bioresources, microbial technologies, advances in bioconversion and biorefineries, as well as microbial and metabolic engineering for efficient biofuel production. Readers will also learn about the environmental impacts and the influence of climate change on the sustainability of biofuel production. This book is intended for researchers and students whose work involves biorefinery technologies, microbiology, biotechnology, agriculture, environmental biology and related fields.

Lignocellulose Biotechnology

Lignocellulose Biotechnology PDF Author: Ramesh Chander Kuhad
Publisher: I. K. International Pvt Ltd
ISBN: 8188237582
Category : Cellulase
Languages : en
Pages : 390

View

Book Description
The agricultural and forestry processing wastes (lignocellulosics) are an important material resource and energy source. However, if untreated they can pose a danger to the environment and potentially valuable resources. Microorganisms contribute significantly to the problem of biomass degradation, its recycling and conservation. In the recent years, an increasing interest shown by the textile, food, feed & pulp and paper industries in the microbial and enzymatic processes has triggered in-depth studies of lignocellulolytic microorganisms and their enzymes. Moreover, the advent of recombinant DNA technology in the late 1970s further paved the way for developing technologies based on lignocellulolytic microbes and enzymes. Lignocellulose Biotechnology presents a comprehensive review of the research directed towards potential and environment friendly agricultural and forest byproducts. The book comprises 22 chapters, divided in four sections. It deals with a wide range of topics including biodiversity of lignocellulose degrading microorganisms and their enzymes, molecular biology of biodegradation of lignin, characterization of lignocellulolytic enzymes, bioconversion of plant biomass to produce enzymes, animal feed, bioethanol and industrial applications of lignocellulolytic enzymes. The chapters dealing with industrial applications also address current biotechnological approaches in lignocellulose bioconversion to value added products. This book is essential reading for students, researchers, scientists and engineers working in the areas of environmental microbiology, environmental biotechnology, life sciences, waste management and biomaterials.